Friday, February 15, 2013

Soft Sugar Cookies


Beat together:
½ cup butter, softened
1 cup granulated sugar
Add and beat until smooth:
1 egg
Mix in:
¼ teaspoon salt
1 teaspoon baking soda
2 teaspoons baking powder
Add:
½ cup milk (2% or whole)
1 teaspoon vanilla
Add:
2 ½ cups (or more) flour

Work until soft but not sticky
Roll out and cut with cookie cutters.
Bake 375 deg. For 6 – 10 minutes (thicker cookies need 10-12 minutes)